The content of this article is more than 5 years old. Please be aware that information provided may no longer be accurate, up-to-date, or relevant.
Steph Tai presented "Legalizing the Meaning of Meat" at the International Conference on Food Law and Policy: Food Safety and Technology Governance, which was held in Taiwan in May.
Submitted by Law School News on July 28, 2019
This article appears in the categories: Activities & Scholarship
Related employee profiles: Steph Tai
